© Stephan Klage Type of licence: CC0
University of Hohenheim

Organic Agriculture and Food Systems

M.Sc. (Master of Science)
Subjects: Agriculture, Environmental and Nutritional Sciences
M.Sc.
Degree
English
English only
Language
Winter semester:  01 Jun/15 Mar
Application Deadlines
2 Years (starting: Winter semester)
Duration
Free / €1500
Tuition fees (per semester)
Starting
Winter semester
Mode of admission:
local admission restriction
Application:
directly at University
Study mode:
On campus

Requirements


Qualification Requirements


Previous Degree

Bachelor's degree (or equivalent) in agriculture, food sciences, economics, or a related discipline.

Minimum standard period of study: 3 years.
Required ECTS credits: 180.

GPA Rate 2.50
Additional Qualification
<p>Apart from grades and educational achievements, professional experience, motivation, and other relevant activities will be considered.</p>

Apart from grades and educational achievements, professional experience, motivation, and other relevant activities will be considered.

Language Requirements


The following certificates are recognised as proof of your language proficience.

languageEnglish
IELTS
min 6.5
TOEFL CBT
*min 232*
TOEFL iBT
min 90
TOEFL pBT
*min 576*
Does the university recognize "other equivalent language certificates"? yes

Application & Admission


Application Deadlines


Application Procedure & Selection


Mode of admission:
local admission restriction
Admission test/interview:
None
Application:
directly at University
Application Fee:
none

Further Information


For more information please check the

Course Website