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University of Veterinary Medicine Hannover, Foundation (TiHo)

Food Process and Product Engineering (FPРΕ)

M.Sc. (Master of Science)
Subjects: Food Science, Product Management, Food Processing, Biotechnology, Chemical Engineering
M.Sc.
Degree
120
ECTS
25
No. of places
English
English only
Language
Winter semester: 15 Jul
Application Deadlines
2 Years (starting: Winter semester)
Duration
Free
Tuition Fees (per semester)
Starting
Winter semester
Application:
directly at University
Study mode:
On campus
Registration Fee & Tuition Information:
There is a semester fee of circa 400 € per semester, including the semester travel ticket for Hannover and Lower Saxοnу.