Advertising
University of Bayreuth

Food Quality & Safеtу

M.Sc. (Master of Science)
M.Sc.
Degree
120
ECTS
English
English only
Language
Winter Semester: 15 Jul
Application Deadlines
4 semesters
(Starting: Winter Semester)
Duration
Free
Tuition Fees (per semester)
Starting
Winter Semester
Mode of Admission:
local admission restriction (local NC) 
Study Mode:
On campus

Video


00:30 min

University of Bayreuth – the Gamechanger Campus

Five Reasons to choose this Master's Program


1
Master critical topics around food via an interdisciplinary approach
Want to help protect people worldwide by ensuring safe, high-quality food and drinks? This interdisciplinary program in Germany lets you explore biology, chemistry, and law.
2
Prepare yourself to be a part of the world’s transition to sustainable, safe food production
Food quality and safety are growing more complex and essential. This program prepares you for 21st-century challenges, from new tech and disease to resistance and climate change.
3
Enjoy the ultimate job security: increasing need = increasing demand!
Food will always be needed, and demand keeps rising. With sustainability and environmental crises in production, this field will grow—helping you build long-term career security.
4
Delve deeper into your area(s) of interest with an intensive internship
A required three-month internship gives you real experience in Germany. Many students use it to shape their Master’s thesis—an efficient way to connect study and career goals.
5
Study in the beautiful Kulmbach area
Study in picturesque Kulmbach in northern Bavaria. Experience authentic small-town Germany, scenic surroundings, and easy access to Nuremberg, Saxony, Thuringia, Czechia, and Bayreuth’s Wagner Festival.

How do you want to continue?

Go to course website