Food Technology Bachelor: Deadlines

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Food Technology Bachelor Application Deadlines

Food Technology Bachelor Programs in Germany: Application Deadlines (2026/27)

Food Technology is the innovative study of the production, processing and preservation of food. It combines science and engineering to improve food quality, safety and nutrition. Students study subjects such as food chemistry, microbiology and packaging technology, and learn how to develop new food products and improve existing ones.

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Food Technology Bachelor: Application Deadlines for Summer Semester 2027

Below are the most frequent application deadlines for Food Technology Bachelor programs for the Summer Semester 2027.

German Students
Other EU Students
Non-EU Students
Admission-restricted courses Admission-free courses Still open for application
Bachelor15 January28 February100% of Bachelor programs
Bachelor
Admission-restricted courses
15 January
Admission-free courses
28 February
100% still open for application
See all programs for Summer 2027
Specific courses may have different application deadlines. Please always double-check the information individually.

Food Technology Bachelor: Application Deadlines for Winter Semester 2026/2027

Below are the most frequent application deadlines for Food Technology Bachelor programs for the Winter Semester 2026/2027.

German Students
Other EU Students
Non-EU Students
Admission-restricted courses Admission-free courses Still open for application
Bachelor15 July15 September100% of Bachelor programs
Bachelor
Admission-restricted courses
15 July
Admission-free courses
15 September
100% still open for application
See all programs for Winter 2026/2027
Specific courses may have different application deadlines. Please always double-check the information individually.

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Food Technology in Germany: All Bachelor programs with application deadlines

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Food Technology Bachelor: Deadlines

  • General Deadlines
  • Closest deadlines
  • Programs with no deadlines
  • Alternatives
All programs All universities